MWHD09 PORK BRATWURST SAUSAGES 200GMS

Description

To enjoy some authentic Old World flavours, dig into the famed German Pork Bratwurst Sausages. Germany is a ‘brat’ heaven with varieties of Bratwurst flavours uniquely determined by different spice components in varied proportions. Enjoy delish dishes like casseroles and pastas, or savour grilled, pan-fried with sauerkraut. Cooking Instructions – “If frozen, thaw at room temperature. Remove all packaging. Once defrosted… Do Not prick the sausages. Pan Fry – It can be pan-fried on medium heat with a little olive/sunflower/canola oil for 5-7 minutes on each side until evenly golden brown in colour with tender meat inside and just crispy skin outside. Grill – Preheat griller/oven to medium, lightly oil the sausages. Cook for about 7-8 minutes, turning them until golden brown in colour..juicy inside yet crispy on the outside. BBQ – Cook for about 8-10 minutes, turning regularly to avoid charring. P.S. Cooking appliances may differ in performance/cooking times.”Pork Meat 80%, Pork Fat, Water, Powdered Dextrose, Herb (Chives), Mustard, Spices & Condiments (Pepper, Nutmeg, Coriander, Turmeric), lodised Salt, Natural Identical Flavouring Substances, Sodium Poly Phosphate INS-452(i), Sodium Erythorbate INS-316, Caramel Colour Plain INS-150a, Gur Gum INS-41